HAPPY THANKSGIVING EVERYONE!
We have a house full coming over and we are frying one turkey and baking another. I decided to try a new way to bake my turkey. First of all, I got a Publix turkey for free with my transferred prescription and I have never used anything but Butterball before.
I am trying a method where you mix mayonaise, olive oil and herbs and brush on the turkey. I will cook it for about 3 hours and then take it out of the oven, turn the oven up to 450 degrees, and then brush the mayo/herb mixture on again and cook for about another 35 minutes.
I am so curious to see how it comes out! They recommended a Butterball Turkey but, of course, I didn't read that part until I got the free turkey!
I will let you know! Supposedly it makes the breast meat moist and makes a beautiful color on the top.
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